Weekend treat: Reader’s Digest Best Brownie 2007

Want a treat tonight? The may issue of Reader’s Digest has America’s 100 best. Make their best brownie. The recipe comes from Katie Barker from Layton Utah:

Ingredients:

• 1 cup butter
• 2 cups sugar
• 1/3 cup cocoa
• 4 eggs
• 1 1/2 cups flour
• 2 tsp vanilla
• 1/4 tsp salt
• 1 lb (16oz) mini marshmallows
• 1 2/3 cups powdered sugar
• 1/2 cup butter
• 1/3 cup cocoa
• 1/3 cup canned evaporated milk

Steps:
1. Mix butter, sugar & cocoa.

2. Stir in eggs, flour, vanilla, and salt.

3. Pour into greased, 1-inch-deep baking sheet.

4. Bake @ 350°F for 20 min. (or until done)

5. Make frosting with powdered sugar, butter, cocoa and evaporated milk.

6. Cover brownies with mini marshmallows; bake for 3 more minutes.

7. Add frosting, and enjoy!